Join us for a historic potluck dinner. For this session, we’ll explore food from the acclaimed cookbook Jubilee: Recipes from Two Centuries of African American Cooking by Toni Tipton-Martin. In this cookbook, Martin puts a modern spin on iconic dishes. Entries include avocado dip and plantain chips, gumbo, fried chicken, barbecued shrimp, lemon tea cake and many more mouthwatering delicacies. Peruse the book and bring a recipe to share with the group. We’ll discuss the cookbook while we have dinner.
This program will be potluck style. The library is not responsible for the preparation of any dish. The library cannot confirm existence of allergens within the ingredients or dishes. Any dish may contain common allergens.
Room Reservation:
Tuesday, October 01
Program Time:
6:00pm - 7:00pm
Event Category:
Event Location:
Name of Organization:
Derry Public Library
Contact Name:
Erin Robinson
Contact Phone Number:
603-432-6140
Contact Email:
erinr@derrypl.org